Menu


The degustation menu changes every four weeks, offering products of the season, meats, fish and seafood of the finest quality, combining flavours, colours and textures to surprise and delight the most discerning diners.

For a better dining experience, we recommend taking this menu for all guests at the table thus ensuring a quality service.

SEASONAL MENU


AQUARELA
MENU

...

 Slightly Smoked Sardine

White Asparagus
Iberiam
Ham Crumble, Hollandaise

Crab Cevich
Avocado,
Cherimoya – Miso

Catch of the Day
Risotto, Parsley Mojo

 Duck Breast
Apple, Mustard, Duxelle Croquette

Snickers

WINE PAIRING FROM
OUR CELLAR

...

Marcel Hugg Reserve 2013
Pinot Griss
A.O.C. Alsace

Ermita Veracruz 2015
Verdejo
D.O. Rueda

Zarate 2015
Albariño
D.O. Rias Baixas

Sierra Cantabria 2013
Tempranillo
D.O.CA.Rioja

El Candado
Pedro Ximenez.
D.O. JereZ


68€

Aqualera Menu, I.G.I.C. Included

36€

Wine Pairing, I.G.I.C. Included

...

Menus only available for the whole table


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GROUP MENU Nº1


Umami

Aperitifs

Cream of Lobster

Dill Aroma, Shellfish Mousse

National Beef Tenderloin

Grilled Leeks, Wild Mushrooms, Duxelle

Strawberries – Strawberries - Strawberries

...

59.00€ per person

Menu only available for the whole table


GROUP MENU Nº2


Umami

Aperitifs

Foie Gras Terrine “Mi-Cuit”

Pickled Pear, Pistachio, Malvasia

Fresh Fish from our coast

Canarian Potatoes, Vegetable Tempura, Noisette

Chocolate

Xocotart, Dulcey Ice Cream

...

61.00€ per person

Menu only available for the whole table


GROUP MENU Nº3


Umami

Aperitifs

Grilled Scallops

Celery Salad, Onion Petals, Yuzu

Line Caught Hake

Flamed Red Pepper, Pil Pil Sauce

Confit of Suckling Pig

Dried Apricot, Herb Potatoes

Creme Brûlée

Vanilla, Fresh Raspberries

Wine Pairing from our Cellar

Ermita Veracruz – Verdejo D.O. Rueda

Idoia – Xarelo D.O. Cataluña

Casa Castillo – Monastrel D.O. Jumilia

Libamus – Mencia D.O. Bierzo

...

69.00€ per person

32.00€ per person with Wine Pairing

Menu only available for the whole table




EXPERIENCE MENU

 ...

Slightly Smoked Sardine

White Asparagus
Iberiam Ham Crumble, Hollandaise

Crab Ceviche
Avocado, Cherimoya - Miso

Red King Prawn
Prawn Jus, Fresh Sea Vegetable

Catch of the Day
Risotto, Parsley Mojo

 Duck Breast
Apple, Mustard, Duxelle Croquette

Blueberry - Violet

Snickers

WINE PAIRING FROM
OUR CELLAR
...

Marcel Hugg Reserve 2013
Pinot Griss
A.O.C. Alsace

Ermita Veracruz 2015
Verdejo
D.O. Rueda

Zarate 2015
Albariño
D.O. Rias Baixas

Sierra Cantabria 2013
Tempranillo
D.O.CA.Rioja

El Candado
Pedro Ximenez.
D.O. Jerez

 

84€

Experience Menu, I.G.I.C. Included

42€

Wine Pairing, I.G.I.C. Included

...

Menus only available for the whole table