Menu


The degustation menu changes every four weeks, offering products of the season, meats, fish and seafood of the finest quality, combining flavours, colours and textures to surprise and delight the most discerning diners.

For a better dining experience, we recommend taking this menu for all guests at the table thus ensuring a quality service.

AQUARELA MENU


A Selection of our Snack

 

Tuna Bluefin Tartare

Soja, Quail Egg, Truffle

 

Grilled Octopus

Roasted Onion Broth, Black Potatoes

 

Catch of the Day

Puntalette, Beetroot, Zafron

 

Spicy Suckling Pig

Avocado Mojo, Daikon

 

De(s)sert

Chocolate – Caramel - Kikos


68€

Menu Aquarela IGIC included

37€

Wine Pairing Menu Aquarela IGIC included

*Menus Only Available for the Whole Table

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KOI



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GROUP MENU Nº1


Umami

Aperitifs

Cream of Lobster

Dill Aroma, Shellfish Mousse

National Beef Tenderloin

Grilled Leeks, Wild Mushrooms, Duxelle

Strawberries – Strawberries - Strawberries

...

59.00€ per person

Menu only available for the whole table

Min. 10 people


GROUP MENU Nº2


Umami

Aperitifs

Foie Gras Terrine “Mi-Cuit”

Pickled Pear, Pistachio, Malvasia

Fresh Fish from our coast

Canarian Potatoes, Vegetable Tempura, Noisette

Chocolate

Xocotart, Dulcey Ice Cream

...

61.00€ per person

Menu only available for the whole table

Min. 10 people


GROUP MENU Nº3


Umami

Aperitifs

Grilled Scallops

Celery Salad, Onion Petals, Yuzu

Line Caught Hake

Flamed Red Pepper, Pil Pil Sauce

Confit of Suckling Pig

Dried Apricot, Herb Potatoes

Creme Brûlée

Vanilla, Fresh Raspberries

Wine Pairing from our Cellar

Ermita Veracruz – Verdejo D.O. Rueda

Idoia – Xarelo D.O. Cataluña

Casa Castillo – Monastrel D.O. Jumilia

Libamus – Mencia D.O. Bierzo

...

69.00€ per person

32.00€ per person with Wine Pairing

Menu only available for the whole table

Min. 10 people




EXPERIENCIA MENU

 ...

 

A Selection of our Snack

 

Tuna Bluefin Tartare

Soja, Quail Egg, Truffle

 

Red King Prawn

Confied Tomatoes, Watercress

 

Grilled Octopus

Roasted Onion Broth, Black Potatoes

 

Catch of the Day

Puntalette, Beetroot, Zafron

 

Spicy Suckling Pig

Avocado Mojo, Daikon

 

Passion for Mango

 

De(s)sert

Chocolate – Caramel - Kikos

 

87€

Experience Menu, I.G.I.C. Included

45€

Wine Pairing, I.G.I.C. Included

...

Menus only available for the whole table